top of page

Farm grown tender black peppercorns, brined in lime and rock salt.


USE: The punchy aged tender peppercorns can be added to anything.. rice, stew, salad, curry, stir fry.


STORE: In your pantry (dark and cool) as long as it's unopened. 

Once opened, regrigerate and consume within 2 months.  

Tender Black Peppercorn Brine

200 Grams

bottom of page