Our first of the 2025 jams. This one uses raw mango with a hint of fresh red chili flakes, hand ground.  
 
A sweet one with a surprising linger of spice, resembles chundha, without the kashmiri red. It pairs well with a cheese platter or even a simple paratha. It has been made in small batches. It is prepared with sulphur-free sugar. It doesnt not contain any added preservatives or colours.